Fresh Grilled Honey Pecan Cod
Lemon pepper or seasoning salt
Prepare fish by topping with a few slivers of butter, and chopped pecans. Drizzle with honey and sprinkle with lemon pepper or seasoning salt of your choice. Wrap in foil, like a burrito. Place on med-high grill. Cook for about 10 min or until fish flakes easily and juices run clear. Remove from foil and enjoy!