Monday, June 4, 2012

Fresh Taco Soup

I have been on the hunt for a good taco soup. It used to be a staple in our house, and now that I found this recipe, it will be again. The fresh cilantro and avocado make this soup not only delicious, but it looks great too! So plug in that crock pot, your are about to enjoy a flavorful meal!

Fresh Taco Soup
1 lb ground beef
2 chicken breasts
1 tsp salt
2 T dried chopped onion
1 T chili powder
1 T cumin
2 C diced tomatoes
4 C chicken stock
1/2 cabbage

Toppings for the end:
1 bunch of fresh cilantro
1-2 avocado

Dice chicken breasts and cook thoroughly, adding a little salt and pepper to taste. Brown ground beef, adding a little salt and pepper to taste.

Cut 1/2 a head of cabbage into strips. These will be your "tortilla strips".

Place all ingredients (except cilantro and avocado) in your crock pot. Place on low heat and cook for 3-4 hours.
Once cooked, add fresh chopped cilantro and avocado to your bowl and enjoy!

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